THE LENTEN SEASON BEGINS WEDNESDAY FEBRUARY 22ND AND ENDS ON EASTER SUNDAY, APRIL 9TH.
- Frankie's, Watertown Ave, Waterbury
- The Local Gourmet, Southbury
- The Grand Oak Villa, Watertown
- Jimmies of Watertown
- Mangia with Gigi & Mike, Watertown
- Constantine's Restaurant, Woodbury
- Sawyers Bar & Grill, Torrington
- Nick's Country Kitchen, Bethlehem
- Mario's Pizza Italian Restaurant, Waterbury
- Sasso's Coal Fired Pizza, Torrington
- Roma's Restaurant, Oakville
- Have you tried our Smoked Atlantic Salmon?
Slow Smoked, Ready to eat!
CLASS OF 2024
TONY'S TOP RESTAURANT SUPPORTERS
RESTAURANT'S THAT WANT THE BEST FOR THIER CUSTOMERS. ASK IF THE FISH IS FROM TONYS!
Thank you for supporting our Restaurant Customers! #keepitlocal
Tony & Sons' Seafood Established 1982
GROCERY STORES WE SUPPLY THAT SHARE OUR SAME STANDARD OF QUALITY.
THANK YOU FOR SUPPORTING US
AND KEEPING IT LOCAL!
- FOUR CORNERS MARKET (14 YEARS)
- WATERTOWN MEAT CENTER (12 YEARS)
- BANTAM MARKET (5 YEARS)
- NORTHVILLE MARKET (5 YEARS)
"QUALITY IS NOT AN OPTION, IT'S A NECESSITY"
QUOTE BY MY GRANDFATHER, HY LaBONNE
Tony & Sons' Seafood,
Independently family owned and operated for more than 40 years, located in Connecticut's beautiful Litchfield County.
Our Retail Store is open daily Tuesday through Saturday,
The Fresh Fish Fry is available Thursday through Saturday 11:00am to Closing.
The Wholesale Business is open Monday through Saturday.
Tony's offers top quality hand cut Fish Fillets, All Natural Sea Scallops, Live Maine Lobsters, Shellfish from New England fishing grounds and many other Wild Caught All Natural items. Not many seafood retailers can say that they personally select all of their product on every delivery, we do!
Each and every trip to the seafood market starts with our FDA certified refrigerated truck.
While in the market place we hand inspect and select from the "top catch", thus making our product the freshest!
On your next trip to a fish market, ask the clerk where the fish is from, if they don't have the answer, come and see us.
HERB SEASONED , HICKORY SMOKED SALMON
HOW ABOUT OUR SMOKED BACON or PEPPERONI?
Both are Slow Smoked with hardwoods!
copyright © Tony & Sons' Seafood | PRIVACY POLICY
- RETAIL STORE HOURS
- TUESDAY 9-2
- WEDNESDAY 9-5
- THURSDAY 9-6
- FRIDAY 9-6
- SATURDAY 9-3
TONY'S FISH FRY HOURS
- THURSDAY 11-5:45
- FRIDAY 11-5:45
- SATURDAY 11-2:45
NAPOLI BRAND CHEESE RAVIOLI AND CAVATELLI!! GREAT COMBINATION WITH SHRIMP, SCALLOPS, MUSSELS AND LOBSTER. BOTH ARE IN OUR FROZEN RETAIL CASE.
Get Fresh With Us!
THE BRUNSWICK!
FRESH MAINE HADDOCK, LIGHTLY BREADED, LETTUCE, TOMATO AND DRESSING. AVAILABLE EACH WEEK THURSDAY TO SATURDAY.
STARTING AT 11:00AM
HAVE YOU TRIED OUR OWN PRIVATE LABEL PANKO AND SPECIALTY SEASONINGS?
SEASONED PANKO
SALMON RUB, BLACKENING SEASONING,
GINGER SESAME, OH MY GARLIC, AND MANY MORE!
STORE MADE TO ORDER, FISH OR SHRIMP TACOS! AVAILABLE THURSDAY TO SATURDAY, STARTING AT 11AM
ALDER WOOD SMOKED SALMON
Tony &Sons'Seafood